New Recipe: Patatas Bravas

Hope you are having an amazing week 🙂. I just uploaded a new recipe that I think you’d love.

I was recently in Spain, and as I ate my way through the country, I discovered one of my new favorite potato dishes of all time. Meet patatas bravas, a dish consisting of crispy fried potatoes topped with the spicy, paprika-y "salsa brava", and "allioli" (Spain's version of a garlic mayo). I knew I had to remake this dish the second I got home, so here you all are.

If you want to make this as easy as possible, feel free to skip boiling the potatoes and air fry or roast them. You can even use frozen French fries if you're REALLY feeling lazy. Blending the salsa brava is also optional if you don't want to get a blender dirty, just make sure to chop the onion and garlic extra fine.

If you have ANY questions about this recipe or any others, please feel free to reach out to me and I will be more than glad to help. Seeing you guys make my dishes genuinely makes my week so pleaseeee let me know if you’re cooking any of these delicious dishes.

Also, let me know what kinds of recipes you’d like to see more of!

Warmly,

Zach